Atlantic Salmon

    • $ 26.95

Served with garlic butter linguini and roasted vegetables.

Eggplant Parmigiana

    • $ 17.95

Breaded and fried eggplant cutlets topped with fresh mozzarella and provolone, served with spaghetti and our house red sauce.

Baked Ziti

    • $ 18.95

Ziti layered with Italian sausage, sliced meatballs, mozzarella, ricotta, provolone, and our house red sauce.

Seafood Alfredo

    • $ 23.95

Shrimp, scallops and crab in our alfredo sauce and house cheese.

Veal Parmigiana

    • $ 19.95

Lightly breaded topped with cheese and our house red sauce served on spaghetti.

Chicken Francese

    • $ 21.95

Parmesan breaded chicken breast served on a bed of lemon garlic buttered linguini, with an arugula and cherry tomato salad.

Penne Pasta Special

    • $ 22.95

Jumbo shrimp, diced chicken breast, sun-dried tomatoes, yellow peppers, and asparagus in a garlic butter sauce.
*Cajun style—chicken, shrimp, sausage broccoli, mushrooms, yellow peppers in a spicy tomato garlic butter sauce. 25.95

Chicken Parmigiana

    • $ 18.95

Parmesan breaded chicken breast lightly seasoned, baked, topped with red sauce and our house cheese.

Broasted Chicken

    • $ 16.95

4-piece broasted chicken and broasted potatoes. $4.00 extra per breast substitution